A Natural full flavoured arabica with a typical wine-like and fruity over tones. The intense flavour is highlighted in the dark roast.
Cupping: Dark chocolate, lemon zest, hint of jasmine, fresh walnuts
Type: Arabica
Regions: Oromia, Guji Zone, Uraga District
Producer: Selected local growers
Harvest: October – March
Varietals: Landrace varieties
Altitude: 1400 – 1800 MASL





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