Greenbeancoffee PNG Kimel

Cupping:  Intense, chocolate, citrus, tomato, fruits

Kimel produces an outstanding bean from a premium geographic location, superbly suited to coffee production. The region’s altitude, soil and climate are perfect for bean growing. Kimel’s plantation production and management systems are amongst the best in this country, producing a premium and consistently great product. Ideal as a straight, single origin cup or in quality espresso blends. Kimel’s light to medium roast highlights the fineness and clarity of its flavours.

 

Type:  Arabica

Regions:  Wahgi Valley, Western Highlands

Producer:  Kimel Estate

Harvest:  May to August

Varietals:  Typica, Arusha

Altitude:  1584 MASL