Greenbeancoffee ROASTED COFFEE Brazil Organic RFA

Cupping: ‘ Fruity, wine notes, dark chocolate, medium body, pleasant acidity

Type: ‘Arabica 

Regions: ‘Caputira, Minas Gerais

Producer: ‘Dutra Family

Harvest:  ‘May to August

Varietals: ‘Catuai, Aramosa, Catigua, Uva, Mundo Novo

Altitude: ‘600 – 1300 MASL

Processing: ‘Natural 

Notes: ‘Fazenda Dutra located in the Matas de Minas region in the state of Minas Gerais, Brazil. ‘In the beginning of the 50’s José Dutra planted the first coffee trees on his small farm and by 1999 when the farm was passed down to his children. 

‘Today the group of farms comprise 1000 hectares of which 750 are dedicated to producing specialty coffee. ‘Due to the mountainous nature of Matas de Minas all coffee on the farm is hand-picked which allows for greater selectivity and uniformity than other regions in Brazil which use mechanical harvesting practices.